Swiss Company Examines Seafood Industry Partnerships to Drive Sustainable Practices

A Swiss firm that specializes in transforming industrial waste and byproducts into valuable resources is looking to expand its reach in the seafood sector. The company’s goal is to utilize unused materials from seafood processing to create new products and minimize waste as part of a circular economy initiative.

By harnessing these byproducts, the company aims to reduce the environmental impact of the seafood industry while also creating new revenue streams. They are currently working towards building partnerships with seafood processing plants to identify and repurpose waste materials in innovative ways.

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